Bulk distribution

The mobile lunch/dinner service trolley

TYPE OF SERVICE

Plate service (gastronorm bins)

TECHNOLOGY

On-board technology adapted to hot/cold or frozen processes: Bringing cold or frozen food to the right temperature for service – programmable automatic mode or manual mode. Keeping food hot/cold. Thermocontact heating technology.

CONFIGURATION

Available in monobloc: cooling unit integrated to the trolley

or as a separate unit: cooling unit on fixed terminal, not linked to the trolley.

CUSTOMIZATION

Configurable at will: capacities (maximum of about 56 meals), cooling technology (glycol water, ventilated cooling, CO²), door opening direction, handling assistance (motorized wheels), addition of decoration, accessories (serving hatch, heated top, menu support, cutlery trays, etc.)

The mobile lunch/dinner service trolley

TYPE OF SERVICE

Individual tray service and plate service in bulk distribution.

TECHNOLOGY

On-board technology adapted to hot/cold or frozen processes: Bringing cold or frozen food to the right temperature for service – programmable automatic mode or manual mode. Keeping food hot/cold. Thermocontact heating technology.

CONFIGURATION

Available in monobloc: cooling unit integrated to the trolley

or as a separate unit: cooling unit on a fixed terminal, not linked to the trolley.

CUSTOMIZATION

Configurable at will: capacities (maximum 63 meals or 36 BENTO trays), cooling technology (glycol water, ventilated refrigeration, CO²), door opening direction, handling assistance (motorized wheels), addition of decoration, accessories (serving hatch heated top, menu support, cutlery trays, etc.)

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Meal service expert. French products, more than 100 years of experience to meet medical and social establishments staff’s needs, as well as the needs of their guests.

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ZAC de Satolas Green, 69330 PUSIGNAN FRANCE

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